Host/Hostess (F/T)
Atlantica Hotel Halifax
Halifax
This position has been filled.
Restaurant Host (ess)
 
 
POSITION(s): Full time Host (ess)
   
REPORTING TO: Restaurant Manager
   
   “We are committed to making a difference in the lives of our guests, colleagues and community through passion, 
integrity, innovation and service excellence.”
 
 
 
 
RESPONSIBILITIES:

 
  • Greet guests warmly and assign seating
  • Assist servers when required
  • Up-sell when required
  • Promote teamwork, friendliness and courtesy
  • Complete tasks as assigned by Manager
  • Ensure work area is clean and organized at all times
  • ‚ÄčProvide a positive customer service experience in all interactions with guests
  • Able to work various shifts including holidays.
 
 
EXPERIENCE, SKILLS & EDUCATIONAL REQUIREMENTS: 
  • Strong communication and organizational skills
  • Able to multitask and prioritize
  • Must be of legal age to serve alcohol in Nova Scotia and practice responsible beverage service
  • Previous service experience an asset
  • Minimum 1 years experience in a similar environment an asset
  • Previous Food and Beverage experience an asset
  • Positive, professional attitude and presentation
  • Enthusiastic and well spoken
 
 
 
Please forward your resume in confidence to:
 
Jeannette Kline
Food & Beverage Manager
Atlantica Hotel Halifax
 
jkline@atlanticahalifax.com
How to Apply
Contact Name: Jeannette Kline
Mailing Address: 1980 Robie Street Halifax, NS B3H 3G5
Email: jkline@atlanticahalifax.com
Website: www.atlanticahalifax.com
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