Restaurant Host (ess)
Atlantica Hotel Halifax
1980 Robie Street, Halifax N.S.
Restaurant Host (ess)
POSITION(s): Host (ess) 4-5 days per week 6:30am-12pm
REPORTING TO: Restaurant Manager
   “We are committed to making a difference in the lives of our guests, colleagues and community through passion, 
integrity, innovation and service excellence.”

  • Greet guests warmly and assign seating
  • Assist servers when required
  • Up-sell when required
  • Promote teamwork, friendliness and courtesy
  • Complete tasks as assigned by Manager
  • Ensure work area is clean and organized at all times
  • ‚ÄčProvide a positive customer service experience in all interactions with guests
  • Able to work various shifts including holidays.
  • Strong communication and organizational skills
  • Able to multitask and prioritize
  • Must be of legal age to serve alcohol in Nova Scotia and practice responsible beverage service
  • Previous service experience an asset
  • Minimum 1 years experience in a similar environment an asset
  • Previous Food and Beverage experience an asset
  • Positive, professional attitude and presentation
  • Enthusiastic and well spoken
Please forward your resume in confidence to:
Jeannette Kline
Food & Beverage Manager
Atlantica Hotel Halifax
How to Apply
Contact Name: Jeannette Kline
Mailing Address: 1980 Robie Street
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