PT Cook
The Berkeley
The Berkeley is seeking Part-Time and Casual Cook(s)

Reporting to the Head Chef, the successful candidate will be responsible for the daily operations of the Kitchen, using cost-effective approaches and initiatives to ensure quality meals and customer satisfaction.     
Working as a positive, contributing member of The Berkeley community, the responsibilities for this position include, but are not limited to:
• Preparing and serving quality meals in a safe and presentable manner
• Following menus and recipes, while working within the budget
• Problem solving circumstances that arise with the menu or supplies
• Monitoring quality of food and avoiding any wastage
• Interacting with Residents and soliciting feedback regarding their dining experience     

To qualify for this role, you will need:
• Red Seal Certificate, completion of a training program from a recognized institution, or equivalent experience
• Hold a current Food Safety Certificate and be familiar with NS Food Safety Regulations
• Experience working in the hospitality and health care environment, an asset
How to Apply
Contact Name: Kelly Warren
Mailing Address: 2633 Gladstone St.
Phone: 9024348797
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