Chef de Partie |
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Fox Harb'r Resort |
Fox Harbour, Nova Scotia |
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Position Title: Chef de Partie
Position reports to: Executive Chef
Salary: $15.00/hourly
Employment: Full-time, Seasonal
Fox Harb’r Resort is a 5 Star, 4 Diamond property nestled along the coast of the Northumberland Strait in Wallace, Nova Scotia. We are offering a unique opportunity for you to experience a 5 Star Luxury work environment. With this opportunity you will be presented with a distinctive career, experience, and benefits in a World Class setting.
Summary of Position: To consistently provide quality and production for all aspects of daily service in an organized and effective manner. The Chef de Partie is a leader in the kitchen and actively participates in the creative and innovative processes of expanding the culture of the culinary team.
Responsibilities
- Take a leading role in the kitchen to assist in making the kitchen successful everyday
- To follow up on day to day and extra duties for station teammates
- To ensure all menu items are prepared efficiently to standard and to customer requirements.
- To ensure that all mis en place is completed
- To ensure the cleanliness and proper storage of all food product
- To ensure all appropriate provincial health regulations and food handling techniques are followed.
- Maintain clean and organized work area.
- To be cognizant of food cost, portion, and waste controls and follow proper procedure to maintain standards.
Qualifications
- Must have a passion for food trends and the culinary arts
- Red Seal certification and 5 years experience as a lead cook in a similar property
- Possess necessary skills to enhance food quality and presentation standards within a consistency based framework
- Excellent interpersonal and communication skills
- Ability to train others based on a set system
- Must display attention to detail and strong organizational skills
- Ability to work independently and as part of a team effectively
- Flexibility
At Fox Harb’r Resort, we know every employee is a valued part of the team. Our benefits include:
- Competitive wages, Gratuities
- Travel Fuel Allowance
- Discounts at the Resort's Dining Areas; The Cape Cliff and Willard
- Discounts on Accommodations, Golf and Spa services & products
- Friends and Family Rates for overnight accommodations
- Complimentary use of the Junior Olympic Pool, Mineral Pool and Fitness Room
- Team Member rates for Golf, Sport Shooting, Kayaking, Trail Rides etc.
- Team Member Activities and Department Incentives
- Team Member Education Funding and Bursary Program
- Team Member housing availability
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